Our Dinner Selections
All dinners come with your choice of potato, soup and salad bar.
Fowl
Honey Battered Chicken
Four pieces in a light honey batter
8.95
Charbroiled Chicken Breast Dinner
Two charbroiled chicken breasts with a twist of lime, seasoning and parmesan cheese.
9.95
Steaks
Tender Choice Ribeye Steak
10 oz. 12.95
New York Strip Steak
A 10 oz cut charbroiled
12.75
Top Sirloin
12 oz of tender Midwest beef
11.95
Chopped Beef Steak
10 oz chopped Sirloin seasoned and charbroiled.
8.95
Pork
Grilled Ham Steak
Tender smoked grilled ham.
8.95
Pork Chops
10 oz of broiled tender chops
8.95
Seafood
Stuffed Shrimp
Three hand breaded jumbo shrimp with three cheese seafood stuffing
10.95
Scallops
Tender Bay scallops
Charbroiled 13.95
Breaded 9.95
Grilled Salmon Fillet
8oz fillet grilled, served with butter and dill
10.95
Shrimp Scampi
Generous portion of shrimp sautéed in butter with lemon and green onion.
11.95
Popcorn Shrimp
All shrimp no-tail, served with cocktail sauce
9.95
Fantail Shrimp
Hand breaded served with cocktail sauce
four shrimp 8.95 six shrimp 10.95
Battered Cod Fillets
Golden batter dipped cod fillets
3 pc 8.95- 4 pc 9.95
Canadian Walleye Fillet
10-12 oz fillet of coldwater Canadian Walleye, in our own recipe beer batter.
Sorry, is not available Friday nights.
13.95
Pasta
Pasta Alfredo, creamy three cheese alfredo sauce and pasta (ask your server for the pasta of the day)
8.95
with a charbroiled chicken breast
10.95
with sautéed garlic and shrimp
12.95
Nightly Specials
Friday
Our Famous Fish Fry, generous portion of Alaskan Pollock lightly breaded with our special recipe breading.
7.95
Popcorn Shrimp
All shrimp no tails served with cocktail sauce
8.95
Baked Cod
Generous two piece cod served with our secret sauce and drawn butter on request. Goes fast! Ask your server for availability.
8.95
Saturday
Tender USDA Choice Prime Rib
Slow roasted to perfection served with side of au jus
Queen cut 12.95 King cut 15.95
Canadian Walleye Fillet
From the fresh coldwaters of our neighbor to the north Canada. 10-12 oz portion of walleye in our own special recipe beer batter
11.75
On the evening of performances in the theatre, we will have a variety of menu items on the buffet.
Sandwiches
All sandwiches served with chips and a pickle. Add 1.35 for French fries.
Hamburger
1/3 lb flame broiled burger on fresh Kaiser roll
3.75
Patty Melt
Flame broiled 1/3 lb burger with grilled onions and swiss cheese on rye bread
5.95
Roast Beef
Grilled roast beef served on a sourdough hoagie.
6.25
Grilled Cheese
with cheddar or swiss
3.25
add shaved Ham .75
Cod Fillet
Two battered cod fillets on a Kaiser roll. Served with tartar sauce
4.55
Grilled Chicken Breast Sandwich
Charbroiled chicken breast on a Kaiser roll.
5.75
For the Kids
All kids meals include chips or fries and milk or juice
3.25
Hamburger, Cheeseburger, Grilled Cheese, Hot Dog, Chicken Strips, Kid size Friday Fish
Side Orders
Hash Browns…………….1.50
add cheese and onion .50
Baked Potato……………..1.50
Salad Bar ………………...5.95
Friday fish a la carte
with or w/o potato…….. …4.95
House Salad……………….3.25
Potato salad
Macaroni or cole slaw……..1.95
Beverages
Milk white or chocolate 1.00
Coffee free refills 1.00
Pepsi, Coke, Diet Coke and Pepsi, Orange, Mt Dew, Root Beer, Sprite,
7-UP
1.00
Ice Tea, or hot tea
1.00
Orange juice, tomato juice, cranberry juice
1.00
We proudly serve USDA Choice beef, but cannot guarantee any well done product.
Please visit our website and take a tour of our Historic Inn
www.partridgehall.com
Domestic Beers
Bud, Bud Light, MGD, Miller Lite, Coors Light, O’Douls NA, Sharps NA
2.25
Imports
Corona
2.75
Guinness Stout
2.85
New Glarus Beer
Uff Da Bock(when available), Edel Pils, Spotted Cow
2.50
Berghoff Beer Monroe WI
Famous Amber, Original Lager
2.25
Malts and Coolers
Smirnoff Ice or Twisted flavors
2.75
Bacardi Silver Black Cherry Low Carb
2.75
Seagrams Wild Berrie
2.50
Wine and Spirits
Chardonnay, White Zin, Merlot
2.50
Bloody Mary
3.25
Margaritas
3.75
Mimosa for 2
(bottle of champagne and two glasses of orange juice)
8.25
Most mixed drinks available, ask you server.
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